I am a foodie. I have foodie in my blood. Although I was born in this country, my grandfather, Fortunado Italiane’s family came fromPallazo Adriano on Sicily. Italians can eat, and they genuinely appreciate their food. Family dinners have many courses, and any food eaten in a restaurant was passed around so that one can try everything. My grandfather would talk at breakfast about what he was dreaming about eating for lunch, lunch at dinner, and at dinner for his next day’s eating plans. I was exposed early to foods from many places.
I love to cook. My food is not always pretty but it is always tasty and generally easy to make. I’m the queen of the couple ingredient recipe that is always requested to be brought again to the party.
But mostly, I love to dine out. I love the variety of it and finding and sharing great restaurants. My favorite foods involve butter, cheese, and chocolate, but I also love seafood, vegetables, an excellent filet mignon-there are really few foods I don’t like. I love a great glass of wine, but especially port wine!
We are always looking for unique ways to spend a day together as a family, so we were excited to take advantage of the opportunity when AmazingCo offered us a Mystery Picnic Experience. They provide experiences in over 50 cities around the world. We chose to try ours in one of our favorite towns, Newport, … Read more
Living in Rhode Island, we visit Block Island at least once a summer. Block Island is a very convenient day trip from Rhode Island, Massachusetts, Connecticut, or New York. In only about an hour, you can get a completely different state of mind and atmosphere. Block Island is also small enough to explore thoroughly in … Read more
This month’s edition of the best desserts to try around the world brings us to explore the flavors of South America! Desserts from Argentina Dulce de leche From Erin of Sol Salute To say that Argentinian’s have a sweet tooth would be an understatement. Sugar is king, whether it’s ice cream, pastries, or cakes, it’s … Read more
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